SUNDAY SUPPER
Served from 5 'til 8pm
New Orleans’ favorite doughnut,
some offered with a twist!
Plain 5.00
For the die-hard traditionalist
Chocolate 6.00
Filled with molten Ghirardelli chocolate
Granny Smith Apple 6.00
Sweetened with cinnamon honey butter
Crawfish 8.00
Spiced with cayenne, scallions & cheddar
Beignet Flight 9.50
Can’t decide? Try a sampling of each!
With potato hash or grits, plus toast
or cream biscuit, unless otherwise noted
Egg whites only +1.00
Two Eggs Any Way You Like ’Em 7.00
Add bacon, molasses ham
or link sausage +2.50
Andouille Sausage &
Cheddar Omelette 10.00
Mushrooms, scallions, sauce piquant
Creole Veggie Omelette 9.50
Corn maque choux, tomato, onion,
bell pepper, spinach, cheddar
Shrimp & Goat Cheese Omelette 10.00
With caramelized onions,
topped with tomato-bacon relish
Three Egg Omelette 7.00
Add any veggie or cheese +.75 each
Add any meat +2.00 each
Egg & Bacon Tartine 9.50
Bacon, scrambled eggs, gruyère &
tomato-bacon relish on toasted french roll,
with choice of grits or hash
Our Eggs Benedict
Two poached eggs on cream biscuits with
creole hollandaise, and choice of grits or hash
Florentine 10.00 / Molasses Ham 10.00
Fried Catfish 11.00 / Fried Chicken 11.00
French Toast 7.00
Three thick slices of cinnamon-battered brioche
With butter pecan sauce +1.00
Two Nice Big, Fluffy
Buttermilk Pancakes 8.00
Add nuts &/or seasonal fruit +1.50
Housemade Granola Pancakes w/ Fruit 9.75
Drizzled with vanilla bean cream
Chicken, Sausage & Okra Gumbo
Cup 3.50 / Bowl 7.25
Croque Monsieur 9.00
Baked ham & gruyère with
béchamel sauce on sliced sourdough,
with choice of fries or cole slaw
Hangtown Fry 11.00
Crispy oyster, bacon & scallion scramble,
with grits or hash, plus cream biscuit or toast
Shrimp & Grits 12.00
Sautéed shrimp, cheddar grits,
spicy tomato-bacon gravy
Grillades & Grits 11.50
Beef cutlets braised in spicy creole gravy,
served with grits & two eggs any style,
plus cream biscuit or toast
BFC 15.75
Three pieces of Brenda’s secret recipe
fried chicken, our famous cream biscuit,
hot pepper jelly & collard greens
Cornmeal-fried Shrimp,
Oyster or Catfish Po'boy 10.75
With chipotle rémoulade on toasted french roll
Choice of fries or cole slaw
Red Beans & Rice—Oh So Nice! 11.00
Smoky, spicy stewed kidney beans
with steamed white rice & andouille sausage
Our Kick Ass Burger 9.75
Half pound spiced up ground chuck with
caramelized onion, bread & butter pickles,
& our own special sauce on toasted kaiser roll
Add an egg +2.00
Add gruyère, goat or cheddar +1.00
Muffaletta 11.00
Salami, ham, mortadella, provolone &
mozzarella piled on toasted seeded roll
& dressed with house olive salad
Brenda’s Housemade Granola 3.50
Granola Parfait with Fruit & Yogurt 6.00
Fresh Seasonal Fruit 3.50
Bacon or Molasses Ham 3.00
Link Sausage or Andouille 3.50
Grillade Gravy 3.00
Country Sausage Gravy 3.00
One Plain Pancake 3.75
One Egg Any Style 2.00
Cream Biscuit or Toast 1.95
Grits or Hash 2.50
Fries or Cole Slaw 1.95
Mac & Cheese 5.00
BREAKFAST / LUNCH / IN BETWEEN / DINNER / WEEKEND BRUNCH / Sunday Supper / BEVERAGES
© 2012 Brenda's French Soul Food
© 2012 Brenda's French Soul Food
