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Catering Breakfast

Brown Baggin’ it

10 person minimum. All bags come with one cream biscuit, butter & jam
Continental 13.00

Parfait with housemade granola, yogurt & fresh fruit

The Eye Opener 14.00

Scrambled eggs, two pieces bacon, potato hash

Vegetarian Brunch 17.00

Corn succotash, spinach & cheddar frittata, potato hash

Creole Seafood Brunch 19.00

Shrimp, crawfish, andouille sausage, peppers, onions & cheddar frittata, potato hash

Eggs & Such 19.00

Scrambled eggs, two pieces bacon, potato hash. Choice of plain, apple or chocolate beignet (Same for all bags)

Customize Your Breakfast Bags

Selections are per bag type

Sub grits for potato hash N/C
Sub pork links for bacon +1.25
Sub chicken sausage for bacon +2.25

Family Style Trays

Each tray has a 12 person minimum. Trays come with one biscuit, butter & jam per person
Continental 10.00/person

Parfait with housemade granola, yogurt & fresh fruit

The Eye Opener 15.00/person

Scrambled eggs & bacon

Choice of grits or potato hash
Brunch 18.00/person

Fresh fruit, scrambled eggs & bacon

Choice of grits or potato hash
Customize Your Family Style Trays

Selections are per tray type

Sub pork links for bacon +1.25
Sub chicken sausage for bacon +2.25

à la carte trays

Vegetarian Frittata

Corn succotash, spinach & cheddar

Small 60.00 / Serves 12 to 15

Large 120.00 / Serves 24 to 30
Creole Seafood Frittata

Shrimp, crawfish, andouille sausage, peppers, onions & cheddar

Small 80.00 / Serves 12 to 15
Large 160.00 / Serves 24 to 30
Scrambled Eggs

Creamy, light & fluffy

Small 40.00 / Serves 12 to 15
Large 80.00 / Serves 24 to 30
Vegan Tofu Hash

Blackened tofu, corn succotash, mushrooms, spinach & potatoes

Small 65.00 / Serves 12 to 15
Large 130.00 / Serves 24 to 30

Beignets

New Orleans’ favorite donut! One dozen per order
Plain 24.00

For the die-hard traditionalist

Chocolate 36.00

Filled with molten Ghirardelli chocolate

Granny Smith Apple 36.00

Sweetened with cinnamon-honey butter

Crawfish 48.00

Spiced with cayenne, scallions & cheddar

Biscuits by the Dozen

With butter & housemade jam

40.00 / dozen

Add Country Sausage Gravy

16.00 per quart / Serves 4 to 6

On the Side

Bacon

60.00 / 60 pieces

Link Sausage

130.00 / 60 pieces

Chicken Sausage

150.00 / 60 Pieces

Mixed Fresh Fruit Bowl
Small serves 10 to 15 45.00
Large serves 20 to 30 90.00
Scallion Potato Hash
Small serves 10 to 15 30.00
Large serves 20 to 30 60.00
Grits

15.00 per quart / Serves 4 to 5

Tomato Bacon Relish
8.00 per pint / Serves 5 to 8
16.00 per quart / Serves 10 to 16
Sauce Picante
5.00 per pint / Serves 5 to 8
10.00 per quart / Serves 10 to 16
Housemade Fruit Jam
8.00 per pint / Serves 5 to 8
16.00 per quart / Serves 10 to 16
Hot Pepper Jelly
8.00 per pint / Serves 5 to 8
16.00 per quart / Serves 10 to 16

Drinks

Approx 12 Servings / 96 oz
  • Sweet Watermelon Iced Tea 30.00
  • Community Coffee with Chicory 30.00
  • Orange Juice 35.00
Boozie / 64 oz
  • Hurricane Andrew with Sabé Low-ABV Rum 60.00
  • Creole Bloody Mary with Petrov Low-ABV Vodka 60.00

ORDER NOW  |  EMAIL US FOR MORE INFO

Brenda’s French Soul Food •
652 Polk Street @ Eddy, San Francisco
• 415-345-8100