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Catering Breakfast

Family Style Meals

Each tray has a 12 person minimum. Trays come with one biscuit, butter & jam per person
The Eye Opener 21.00/person

Scrambled eggs, bacon & potato hash

Brunch 23.00/person

Fresh fruit, scrambled eggs, bacon & potato hash

à la carte

New! Sugar & Spice Board

Mini plain beignets, seasonal fresh fruit, butterscotch dipping sauce, dark chocolate cayenne fondue & spiced pecans

175.00 / Serves 15 to 20
Vegetarian Frittata

Corn succotash, spinach & cheddar

Small 90.00 / Serves 12 to 15

Large 180.00 / Serves 24 to 30
Creole Seafood Frittata

Shrimp, crawfish, andouille sausage, peppers, onions & cheddar

Small 120.00 / Serves 12 to 15
Large 240.00 / Serves 24 to 30
Scrambled Eggs

Creamy, light & fluffy

Small 70.00 / Serves 12 to 15
Large 140.00 / Serves 24 to 30
Vegan Tofu Hash

Blackened tofu, corn succotash, mushrooms, spinach & potatoes

Small 80.00 / Serves 12 to 15
Large 160.00 / Serves 24 to 30

On the Side

Bacon

100.00 / 60 pieces

Link Sausage

180.00 / 60 pieces

Mixed Fresh Fruit Bowl
Small 60.00 / Serves 10 to 15
Large 120.00 / Serves 20 to 30
Potato Hash
Small 35.00 / Serves 10 to 15
Large 70.00 / Serves 20 to 30
Grits

22.00 per quart / Serves 4 to 5

Country Sausage Gravy

22.00 per quart / Serves 4 to 6

Tomato Bacon Relish
12.00 per pint / Serves 5 to 8
24.00 per quart / Serves 10 to 16

Beignets

New Orleans’ favorite donut! One dozen per order
Plain 40.00

For the die-hard traditionalist

Chocolate 50.00

Filled with molten Ghirardelli chocolate

Granny Smith Apple 50.00

Sweetened with cinnamon-honey butter

Crawfish 65.00

Spiced with cayenne, scallions & cheddar

Biscuits by the Dozen

Big & Fluffy

With butter & housemade jam

50.00 / dozen
Miniature Biscuits

With pimento cheese & ham jam

65.00 / 2 dozen

Drinks

  • Community Coffee with Chicory
    35.00 / 96oz
  • Grandma’s Molasses-Black Walnut Iced Coffee with Whipped Cream
    45.00 / 64oz
  • Sweet Watermelon Iced Tea
    35.00 / 64oz
  • Orange Juice—35.00 / 64oz
  • Bottled Water—3.00 each
—BOOZIE—
  • Hurricane Andrew
    with Sabé Low-ABV Rum
    60.00 / 64 oz
  • Creole Bloody Mary
    with Petrov Low-ABV Vodka
    60.00 / 64 oz
Brenda’s French Soul Food •
652 Polk Street @ Eddy, San Francisco
• 415-345-8100
Brenda’s French Soul Food
652 Polk Street @ Eddy, San Francisco

415-345-8100